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Top stories include Liverpool's food, Anheuser-Busch' manufacturing, Hershey's sustainability, Starbuck's payment plans & easyJet's hotel plastic reduction
Radisson Hotel Group transforms its food and beverage operations with seasonal menus and local sourcing as part of its commitment to reduce carbon emission
News
Starbucks shakes up its US coffeehouse model with weekly pay, aiming to support baristas, streamline operations and strengthen its food and drink offer
easyJet Holidays boosts sustainable travel hotels & dining, cutting single-use plastic, scaling EV transfers & certified stays, driving US$6.9bn in 2025
Red Sea Global's new entertainment complex features the kingdom's largest saltwater surf pool and more than 20 attractions opening 1 March
Hotels & Hospitality
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Green Collection features nearly 200 hotels from GHA's global portfolio. It empowers GHA's 24 million members to make conscious travel choices.
Radisson Hotel Group opens its eighth hotel in Riyadh, Radisson Blu Hotel, Riyadh Convention & Exhibition Centre.
Set to open spring 2023, the property marks the brand's sixth Spanish hotel and third project between Nobu Hotels and MHRE.
New resort will be located within The Red Sea destination, stretching across 200 kilometres of coastline along the Kingdom's western coast.
Tui Group says it has a clear commitment to achieve net-zero emissions well ahead of 2050 and science-based targets by 2030.
The solution is a segmented network on which different services with different network capacities are supported, such as simultaneous translation.
Jumeirah Group, the global luxury hospitality company and member of Dubai Holding, has announced the acquisition of its first property in Switzerland.
Fourteen hotels and resorts are set to be added to Dusit's portfolio this year across China, Greece, India, Japan, Kenya, Nepal, and Thailand.
Marriott International has signed a new agreement with MARAEY to debut the first Ritz-Carlton Reserve in South America.
UKHospitality Chief Executive Kate Nicholls says sustainability is a top priority for the hospitality sector who is committed to Net Zero by 2040.
Maz Jurko, General Manager at Stonehouse Court, explains how hoteliers can implement sustainability to meet the expectations of climate-conscious guests
The hotel industry will survive the pandemic by offering guests unbeatable relaxation experiences - but virtual events will impact the industry
Hotels such as Accor, Hilton, Hyatt, IHG Hotels & Resorts and Marriott International are working together with WWF and Greenview to reduce their food waste
As the world gets back to normal, hospitality workers call for employers to support them on the commute, for more sustainable and affordable options
TiPJAR, a cashless tipping platform on a mission to bring fair, transparent tipping to the hospitality industry, has raised £1mn from Crowdcube investors
From modes of transport to preferences on hotel entertainment, British holiday makers are changing holiday trends
Including a press for chicken button and poultry-themed décor - it's arguably the quirkiest thing in the East-End of London
The ParkRoyal Collection Marina Bay hotel has blossomed into Singapore’s first garden-in-a-hotel, after a S$45m refurbishment to 'champion sustainability'
