Careers Passport: flagship programme to help jobseekers
A fast-track job scheme designed to remove barriers to enter the food and drink industry has seen over 1,000 training opportunities created.…
Whitbread reinforces its commitment to net zero targets
Whitbread gains Science-Based Targets Initiative (SBTi) validation and provides a step-by-step approach to achieving its net zero commitments…
Hotels & Hospitality
HEINZ: First global creative brand platform in 150 years
HEINZ announces its first global creative brand platform in its 150 year history, unifying the brand under one creative strategy - ‘It Has to be HEINZ’…
Food
PepsiCo unveils its most sustainable European factory
Furthering its efforts towards a circular economy, multinational food & beverage company, PepsiCo, has unveiled its most sustainable factory in Europe…
Franchising
Government to pay more to farmers who protect environment
Food
Pet dogs and cats may reduce risk of child food allergies
Head of Procurement and Sustainability, Budweiser Brewing Group UK&I
BBG Head of Procurement & Sustainability Mauricio Coindreau helps prevent 7 billion plastic bottles polluting the ocean through his Ocean Bottle business…
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Sven Friedli
CIO
Driven by the urge to learn a new industry from the ground up, Sven Friedli is jumping into his role at Bell Food Group both feet first.…
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Avery Palos
Senior Vice President and Global Chief Information Officer
Avery Palos, Senior Vice President and Global Chief Information Officer, Melco, discusses digital transformation in the integrated resorts industry...…
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Alexander Antukh
CISO of Glovo
Alexander Antukh, Director of Security at Glovo, speaks about his security mission and his unique way of approaching problems…
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Wesley Rhodes
Vice President of Technology Transformation and R&D, Kroger
VP of Technology Transformation and R&D Wesley Rhodes on his competitive streak, seeing failure as an opportunity, and inspiring creative joy in his team…
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Mauricio Coindreau
Head of Procurement and Sustainability, Budweiser Brewing Group UK&I
BBG Head of Procurement & Sustainability Mauricio Coindreau helps prevent 7 billion plastic bottles polluting the ocean through his Ocean Bottle business…
Read More
Sven Friedli
CIO
Driven by the urge to learn a new industry from the ground up, Sven Friedli is jumping into his role at Bell Food Group both feet first.…
Read More
Avery Palos
Senior Vice President and Global Chief Information Officer
Avery Palos, Senior Vice President and Global Chief Information Officer, Melco, discusses digital transformation in the integrated resorts industry...…
Read More
Alexander Antukh
CISO of Glovo
Alexander Antukh, Director of Security at Glovo, speaks about his security mission and his unique way of approaching problems…
Read More
Wesley Rhodes
Vice President of Technology Transformation and R&D, Kroger
VP of Technology Transformation and R&D Wesley Rhodes on his competitive streak, seeing failure as an opportunity, and inspiring creative joy in his team…
From innovative tech-driven solutions to eco-friendly practices, there’s an exciting range of new trends that are shaping the restaurant industry in 2023.…
Top 10 nutrition trends for 2023
From mindful eating to gluten free, what nutrition trends are set to shape our diets this year?…
