Josh Cobb Explores Food Supply Chain Resilience at QSCC

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Josh Cobb, Executive Vice President of Supply Chain, discusses the technological implementations and company culture behind QSCC’s supply chain resilience

Quality Supply Chain Co-op’s (QSCC) Executive Vice President of Food & Packaging Procurement, Josh Cobb, leads a culture of innovation and collaboration across the company. As a co-operative partner for The Wendy’s Company, QSCC is dedicated to delivering exceptional quality goods to every restaurant. Through a strong understanding of consumer habits and a commitment to establishing strong supplier relationships, QSCC is able to make good on its promises of quality. 

Josh explores the ways in which AI and technological advancements are helping boost QSCC’s supply chain resilience, though he puts most of the emphasis on the people within the company and the suppliers it works with.

Discussing how other supply chain leaders can establish business resilience, Josh simply says: “Invest in your people, invest in your supplier relationships. That's how you're successful.

In other words, a company can only go so far without a strong team of dedicated workers who are driving strategy and striving for success.

Executives

  • Josh Cobb

    Executive Vice President, Supply Chain