Nando’s is forced to close restaurants due to chicken shortages and KFC struggle to source food and packaging supplies for its franchises…
Gregg’s plans to open more stores and create more jobs, thanks to the recovery of its profits since the beginning of the Covid-19 pandemic…
Cricket most inclusive tournament encourages sustainability, picnics and goodwill…
In a new sustainability strategy that will delight potato-lovers, McCain Foods has pledged to be powered by 100% renewable energy by 2030…
Wendy’s is making its return to the UK market as it intends to compete with McDonald’s and Burger King, which will support further European expansion…
Following research into the most popular franchises, Food Digital looks at why McDonald’s and other fast-food companies are appealing investments…
A mother and her two daughters own all of the McDonald's restaurants in Compton, California, and inspire women to push themselves to success…
The global protein company, Tyson Foods, has recognised its responsibility to the environment and aims to reduce emissions…