Technology is revolutionising the restaurant experience
BRIX Holdings is using innovative technology - including automation and robotics - to help improve the restaurant experience for staff and customers…
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T2 on Supplying Quality tea, Whatever the Challenges
Gabriel Eytan, Global Head of Supply Chain at T2 on the skills needed to manage a global tea supply chain in a volatile world…
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The Honey Baked Ham Company: From Tradition to Innovation
Honey Baked Ham’s CTO Darin Morrow explains how the company has maintained seamless customer service while implementing a digital transformation…
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Delivery Hero: making local food delivery sustainable
Making local food delivery sustainable, Jeff Oatham explains how Delivery Hero is reducing plastic in its ecosystem by sourcing more responsible packaging…
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Kroger: Redefining grocery customers experience
Kings of innovation Wesley Rhodes and Dan Whitacre home in on the technology and values that set the Kroger customer experience apart…
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Glovo: Tech unicorn multi-category app, dining at top table
Director of Security at international delivery app Glovo, Alex Antukh reveals the security strategy that has taken the tech unicorn to the top…
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Melco: broad digital transformation in integrated resorts
Melco’s Avery Palos and Chang Lim on the ways digital transformation is becoming the differentiator in the integrated resorts industry...…
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BFG: Refining the digital transformation strategy
Sven Friedli, CIO of Bell Food Group talks through the group’s digital transformation journey and how it is fine-tuning its strategy…
