Sean Ashcroft
Supply Chain Editor-in-Chief
Sean Ashcroft is Editor-in-Chief, Industries, writing across Mining, Construction & Healthcare. Prior to this he was Editor-in-Chief, Supply Chain & Procurement. He has been a journalist for 30 years, working in local, national and international newspapers, and newsstand magazines, as well as in corporate communications.
Articles by Sean Ashcroft
Carlsberg’s new carbonation tanks at its brewery in Sweden will recycle CO2 and create more sustainable and resilient brewing operations
McDonald’s technology strategy offers flexibility and efficiency for customers at scale, while also improving the workplace experience for employees
Wyndham Hotels & Resorts is the world’s largest hotel franchising company, meaning its procurement chief Philip Halenen has a huge and vital role
As members of the British Retail Consortium Mondra Coalition food retailers including Tesco and M&S Food are measuring and tackling Scope 3 emissions
Company Reports by Sean Ashcroft
Gabriel Eytan, Global Head of Supply Chain at T2 on the skills needed to manage a global tea supply chain in a volatile world
Philip Halanen at Wyndham Hotels & Resorts says that success in his procurement and sustainability role comes down to clear and consistent communication
Budweiser Brewing Group is meeting goals on sustainability, with ambitious measures on water use, agriculture and renewable energy
Interviews by Sean Ashcroft
Lists by Sean Ashcroft
We highlight the top businesses pioneering a sustainable future for the food sector, including Unilever, Danone, Cargill, Innocent Drinks & Alpro
We feature some of the leading agritech companies, who are transforming food production through solutions including automation and robotics