The worlds most popular chicken restaurant began life in 1987, in a decidedly unfashionable suburb of Johannesburg, South Africa. It was born from...

Many consumers assume that, if a chicken in a supermarket is labeled “organic,” they can also assume that chicken was raised comfortably a...

The winds of change are flying furiously into KFCs face. On March 4, McDonalds USA announced that it would stop serving chicken raised with antibioti...

The Campbell Soup Co. has announced plans to improve the welfare of broiler chickens in its supply chain. “By 2024, we will aim to move our entire U...

Nordic meat group Scandi Standard has acquired a majority stake in Danish chicken processor Rokkedahl Foods through its Danish subsidiary Danpo. Under...