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The fast casual market is heating up in Asia
As consumers become increasingly interested in combining convenience with high quality ingredients, fast casual restaurant chains like Chipotle Mexican...
Fast casual and veganism – current trends in dining
According to theNational Restaurant Associationthere are over one million food service locations in the US, and the industry employs over 14mn people an...
Fast Casual takes on the wedding industry
Weddings, more often than not, are exceedingly formal affairs— sometimes to the point of being stiff and predictable, not to mention cost-prohibit...
Shake Shack is set to enter the Philippines market in 2019
The fast-casual restaurant chain, Shake Shack, has announced that it is making its first entry into the Philippines market, selectingupscale retailer SS...
Keynote speaker announced for Western Foodservice and Hospitality Expo 2015
A keynote speaker has been named for this years Western Foodservice and Hospitality Expo, taking place August 23-25 at the Los Angeles Convention Center...